Celebrate Summer with Hi Mountain Seasonings' Western Grill Bundle

 

About Hi Mountain Seasonings

Hi Mountain Seasonings is a Wyoming‑based company known for crafting high‑quality rubs, marinades, brines, dip mixes, jerky kits, and specialty blends made for outdoor cooking and backyard grilling. Their products are designed to help home cooks elevate everyday meals with bold, western‑inspired flavor. Whether you’re grilling for a crowd, smoking ribs all afternoon, or experimenting with new recipes, Hi Mountain Seasonings offers blends that make it easy to turn simple ingredients into something unforgettable.

My Unboxing Experience

For the Fourth of July, I unboxed the Western Grill Bundle, and it felt like opening a treasure chest of flavor. The bundle includes six of their customer‑favorite seasonings and rubs: Cajun Campfire Seasoning, Original Burger Seasoning, Garlic Pepper Rub, Rib Rub, Alaskan Salmon Seasoning, and Zesty Western Gourmet Burger Seasoning.

I was excited to try them out at our holiday barbecue. Each blend smelled incredible right out of the bottle, and the variety meant we could season everything from burgers to ribs to fish without repeating a single flavor profile. Check out the video below to watch the full unboxing and see my first impressions.

@authorlauradeluca Hi Mountain Seasonings Unboxing! #seasoning #barbeque #unboxingvideo #4thofJuly ♬ original sound - Laura Deluca

My Full Review

We put every seasoning to the test at our Fourth of July cookout, and each one brought something special to the table.

• Cajun Campfire Seasoning — I don't do spicy, but my stepfather used this on chicken and grilled veggies, and it added the perfect bold, smoky kick. Not too spicy, just enough heat to make everything pop.

• Original Burger Seasoning — This one became an instant favorite. It made our burgers juicy, savory, and perfectly seasoned without overpowering the meat.

• Garlic Pepper Rub — We tried this on steaks, and it gave them that classic steakhouse flavor — garlicky, peppery, and delicious.

• Rib Rub — We used this on a rack of ribs, and it delivered exactly what you want: deep, rich, championship‑style flavor that caramelized beautifully on the grill.

• Alaskan Salmon Seasoning — This was perfect on fresh fish. It added brightness and depth without masking the natural flavor.

• Zesty Western Gourmet Burger Seasoning — We used this on a second batch of burgers, and it gave them a tangy, bold twist that everyone loved.

Every seasoning was easy to use, packed with flavor, and versatile enough to work on multiple dishes. The bundle made our Fourth of July spread taste like a full‑blown cookout feast. No guesswork, no complicated recipes, just great seasoning doing its job.

Final Thoughts

Hi Mountain Seasonings made our Fourth of July meal unforgettable, and their Western Grill Bundle is perfect for any summer barbecue. Whether you’re grilling for a crowd or just cooking for your family, these blends make it easy to serve food that tastes amazing. Stock up before Labor Day so you’re ready for every cookout, camping trip, and backyard dinner coming your way.

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Engage Organics Spices Review

What it is: Engage Organics is putting the flavor back into salt-free cooking. The company bottles 11 seasoning blends that that are not only sodium-free, but also organic, gluten-free, sugar-free, and non-GMO. 

What it does: These seasoning blends take the salt of cooking, but still leave the flavor you're used to and without all the bad stuff.

What it costs: $7.49 per bottle that range from BBQ rubs to Garlicsaltless®, as well as the Tuscany Mix, Mexi-Mix, Lemon Pepper, It’s-a-Dilly®, and Sweet Cinn®  

Where to find it:  http://www.engageorganics.com/store/ or at grocery and natural food stores across the country.

Our Thoughts

I didn't think I would like salt-less spices, I expected them to be bland, but they are FAR from bland! The four spices I received are Sweet Cinn, Tuscany-Mix, Garlic Saltless and It's-A-Dilly. They are each unique and great for different items! The bottles are large and have a lot in them. I have already used them for every meal and there's barely any gone from the bottle. They smell absolutely amazing too.

Sweet Cinn is great on my kid's oatmeal in the morning or on some toast. Knowing that I am giving them a chemical-free product warms my heart. Organic is the best thing you can do for your body! The Tuscany Mix really reminds me of a typical seasoned salt blend, as in it's so versatile that you can use it on poultry, fish, beef and pork. I use it as an excellent steak seasoning. The Garlic Saltless is probably my favorite because garlic is my favorite herb. I sprinkle that on chicken breasts, garlic bread, garlic noodles and many more.

A lot of people have a hard time using dill for their cooking, but I have found It's-A-Dilly to be a perfect non-cooking spice to use in my salads. It just has this really "greek" salad smell to me so I sprinkle it all over my greens and it is a great addition to salads. If you want to go dressing-less you could probably mix this will oil and vinegar for an awesome salad dressing.

Buy yours here and don't forget to check them out on Facebook, Twitter and Pinterest!

Reviewed by Jackie