These preservative-free, thin sandwich buns are made in hand batches to reflect the process of baking by hand. They are completely non-GMO, vegan, allergen-friendly, soy-free, dairy-free, peanut-free and nut-free (made in a nut-free facility).Other “skinny” sandwich buns on the market are made with dough conditioners, loaded with chemicals and additives and focus solely on being a 100 calorie product. Ozery Bakery’s One Buns offer a host of nutritional benefits, being high in protein and fiber and low in calories and fat.For example, the One Bun Multigrain contains 7g of protein and 4g of fiber per serving and is made with flax seeds, sunflower seeds, barley, grits, and rolled oats. They also contains vitamins and minerals such as calcium, thiamin, niacin, folate, magnesium, iron, riboflavin, vitamin B, phosphorus and zinc.
Ozery Bakery was kind enough to send me multiple samples of the large variety of buns they make. They were all so delicious, hearty, and had that fresh from the bakery taste and texture. Below, I have attached a picture of each as well as what I thought when I tried them.
One Bun Spelt Organic- Anyone who is looking for an organic bread or bun will adore these! They are made of certified organic spelt flour. They're low in sodium and a great source of fiber, vitamin b, niacin, phosphorus and magnesium. Although they contain wheat, I would say they taste similar to a blend of white and wheat bread together. Very delicious! What I love is that they're a wonderful size for larger sandwiches, as well as toast, dipping strips, or pizzas.
One Bun Organic Wheat Thins- Out of all of the buns, these were my favorite! They have six grams of protein per serving. A plus side is they're also low fat, heart healthy and a good source of fiber. The taste is hearty and a bit sweet. They're very soft and chewy. A great addition for burgers and sandwiches!
One Bun Original Multi Grain- The Original One Bun is the perfect addition to anyone that loves multi grains. You'll notice with the first bite that the bun is flavorful and nutritious. You can clearly see the grains throughout the bun. There are seven grams of protein per serving. These are also low in fat and provide a nice serving of fiber.
One Bun Multi Grain Sliders- Although these slider buns may be small, there is nothing small about their flavor! These are wholesome and bursting with multi grain taste. The best part is they're only 70 calories and free of artificial preservatives! There's a nice crunch to the grains, but the bun itself is soft. These will add a great kick to any sliders you decide to make or be a quick and filling snack.
One Bun Whole Wheat 100 Calorie- Soft, chewy, and a natural taste describe these buns. The wheat is cut finely and the bun still feels like a normal slice of bread despite being 100 calories. They're low in fat and contain no trans fat either. Perfect for sandwiches, a panini, pizzas, burgers, or a quick snack.
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