Tuesday, May 19, 2015

Review: Sun Cups


Located in Boulder, Seth Ellis Chocolatier is buzzing around the clock churning out chocolate safe for everyone! Perfect Choice for a post-workout treat, after school snack, or midnight craving.


  • Tree nut free
  • Peanut free
  • Egg free
  • Soy free
  • Fish and shellfish free
As an added bonus, Sun Cups is also exclusive of corn, sesame, coconut and mustard!
People love candy, especially chocolate. We have a particular nostalgia for the candy cup- the semi-hard shell with a creamy, smooth and nutty center satisfies every sweet tooth. Introduced in 2009, Sun Cups are made from premium cacao of only Rainforest Alliance Certified farms and produced in the only completely nut free facility in America. Their ingredients are bar none. With an extensive following based on taste alone, Sun Cups chooses to use sunflower seed butter and a nut-free, gluten-free and GMO-free recipe to cater to all individuals. It is a unique alternative to the peanut butter cup and frequently favored by sensitive stomachs.


DARK CHOCOLATE SUN CUPS
In the world of chocolate, darkness shines bright. And 60% dark chocolate is 100% amazing. In our Dark Chocolate Sun Cups, this fantastic force of nature has met its match in roasted sunflower seed butter—the most epic peanut-alternative the allergic and gluten intolerant could ever imagine. If you’ve been on the lookout for a darker version of nut free chocolate candy, look no further. And as with all our products, our Dark Chocolate Sun Cup is gluten free as well. Would you like some tingly refreshment with your dark chocolate? If you love our Dark Chocolate Sun Cups, we’ve created a cup with epic minty goodness too. Meet our Dark Chocolate Mint Cups.


INGREDIENTS: Dark Chocolate (cocoa mass†, sugar, cocoa butter†), Sunflower Seed, Organic Powdered Sugar (evaporated cane juice, tapioca starch), Organic White Chocolate (sugar, cocoa butter†, milk powder), Organic Cocoa Butter, Sea Salt. †Rainforest Alliance Certified™.
ALLERGENS: Dairy. Does not contain egg, soy, gluten, peanuts or tree nuts. Our facilities are allergen free of all previous listed ingredients. Look for our Dairy Free Allergen version at the end of the year/beginning of 2015!




MILK CHOCOLATE SUN CUPS
When it comes to classics, the peanut butter cup falls somewhere between blue jeans and convertibles, delighting the masses for generations. Still, millions were unable to experience the confectionary legend. So we gave it a mouth-watering makeover, filling creamy all natural milk chocolate with roasted sunflower seed butter. Now, those with peanut allergies, gluten intolerance or just a persnickety sweet tooth can live the dream for themselves. Interested in adding caramel to that milk chocolate? Looking to sweeten your sweets? Check out our nut and gluten free Milk Chocolate Caramel Cup.


INGREDIENTS: Milk Chocolate (cocoa mass, sugar, cocoa butter†, organic whole milk powder), Sunflower Seed, Organic Powdered Sugar (evaporated cane juice, tapioca starch), Organic White Chocolate (sugar, cocoa butter†, milk powder), Organic Cocoa Butter, Sea Salt. †Rainforest Alliance Certified™.
ALLERGENS: Dairy. Does not contain egg, soy, gluten, peanuts or tree nuts. Our facilities are allergen free of all previous listed ingredients. We believe that we are first Non-GMO Project Verified Milk Chocolate in the United States!



DARK CHOCOLATE MINT CUPS
Mint is candy’s crowd-pleaser. Sweet enough to charm the boldest of chocoholics and sassy enough to send them a shiver, it’s in a class all its own. Our dark chocolate worked wonders for our Dark Chocolate Sun Cups so we decided that it would make a perfect partner for mint too. To our delight, everyone who tries our Dark Chocolate Mint Cups seems to agree. And as with all our products, our Dark Chocolate Mint Cup is a nut free chocolate candy made with delicious gluten free chocolate.

INGREDIENTS: Dark Chocolate (cocoa mass†, sugar, cocoa butter†), Organic Cream, Organic Evaporated Cane Juice, Organic White Chocolate (sugar, cocoa butter*†, whole milk powder), Organic Powdered Sugar (Evaporated Cane Juice, Tapioca Starch), Organic Peppermint Flavor (sunflower oil, peppermint oil). †Rainforest Alliance Certified™.
ALLERGENS: Dairy. Does not contain eggs, soy, gluten, peanuts or tree nuts. Our facilities are allergen free of the previous listed items.




MILK CHOCOLATE CARAMEL CUPS
It’s been said that life’s most incredible indulgences require a napkin. Actually, we said that and we’re sticking to it. The gooey goodness that is our Milk Chocolate Caramel Cup often calls for a handful of them. And this sticky, nut free chocolate candy deliciousness uses gluten free chocolate and caramel. Need we say more? And if you’re looking for a milk chocolate cup filled with a delicious and safe alternative to peanut butter, try our Milk Chocolate Sun Cups. People everywhere with peanut allergies rejoice!


INGREDIENTS: Milk Chocolate (cocoa mass†, sugar, cocoa butter†, organic whole milk powder), Organic Cream, Organic Evaporated Cane Juice, Organic White Chocolate (sugar, cocoa butter†, whole milk powder), Organic Butter, Organic Lemon Juice. †Rainforest Alliance Certified™.
ALLERGENS: Dairy. Does not contain egg, soy, gluten, peanuts or tree nuts. Our facilities are allergen free of all previous listed ingredients. We believe that we are first Non-GMO Project Verified Milk Chocolate in the United States!


DARK CHOCOLATE BAR
The beauty of chocolate bars is that every bite is the best part. This rings especially true with our dark chocolate which, we dare say, is the best of the best. Rich yet sweet, free of nuts and gluten yet full of love-at-first-bite flavor. We’re proud of how well our dark chocolate works with others but experiencing it solo is something truly special.

INGREDIENTS: Cocoa Masses*, Cane Sugar, Cocoa Butter*.*Rainforest Alliance Certified™.
ALLERGENS: May contain traces of milk products. Produced in a peanut, tree nut, gluten, soy and corn allergen free facility.



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Our Thoughts
I love me a good chocolate-y treat, and May is Allergy Awareness Month.  We do the paleo way of eating for our son's dietary needs, and although we have not tried peanuts with him, he is so sensitive to most common allergens that we're just not willing to find out beyond trace exposure.  Peanuts are off the table. 

One of my favorite old-way-of-eating treats was chocolate peanut butter cups. I stopped eating them long ago (pre-paleo) not because of the peanuts, but because of the other ingredients companies used. 

With Sun Cups' gluten & GMO -free ingredients, their treats  are right up our alley! Sun Cups sent me the Dark Chocolate cups and the Milk Chocolate cups (contains dairy) to try.

You can smell the sunflower butter right out of the package.  The cups look just like those yummy chocolate/nut treats we're all used to seeing, but their taste may surprise you! If you're looking to compare to the traditional peanut butter cups, sunflower seed butter definitely has a different flavor than peanut butter.  The texture of the sunflower seed butter center is much drier than a regular squishy-center peanut butter cup, but it's very smooth.  You might like the drier texture, you might not. It has its pros and cons - cons being well, it's drier.  But pros - it's much less messy than the traditional ones.  Still, the overall flavor is pleasing.  And while I probably shouldn't indulge in dairy, I do occasionally treat myself - and while both were delicious, I did like the Milk Chocolate Sun Cup just a bit better than the Dark Chocolate - there's just something about that sweet/salty combination!

Sun Cups make a tasty snack, and with their easily portable size and packaging, they are perfect for anywhere you want to take them.  Bon appetite! 




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